A Sandwich I Approve Of

Anyone who knows me, knows that growing up I absolutely hated sandwiches. I was never the child who brought their peanut butter and jelly sandwich with the crust cut off to school everyday, for 12 years. Instead I was stuck with my noodles and ketchup or bag of pretzels. Then I was introduced to this kind of sandwich...one with fresh bread, meat, and onions. This is no ordinary deli sandwich, this is much better. So in honor of my growing up and maturing...here is a sandwich I eat!

1/2 lb of salami

2 onions

BBQ sauce

rolls

condiments for a sandwich

1. Cut up salami into chunks(you can also use hot dogs if you don't have salami).

2. Slice the onions into rings

3. Let the salami and onions marinate in BBQ sauce for 20 min.

4. With a little (very little) oil, saute the onions and meat together in a pan, you can add more BBQ sauce for flavor.

5. Saute until golden brown (about 15 minutes)

6. Add to a lightly toasted roll 

7. Add any vegetables or sauces you like.

Enjoy!